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The most exciting new food and travel magazine.If you love great food, whether it's cooking a relaxed meal for friends, trying a new gastropub or exploring a local market while on holiday, you'll love olive. Every month, olive brings you over 50 seasonal recipes, from easy 30-minute dishes to cook after work, to more involved recipes to make at the weekend. With tips and techniques from leading chefs Gordon Ramsay and Masterchef's John Torode, plus reviews of the UK's hottest restaurants, and travel guides to the world's most exciting food destinations, olive is it a must for all discerning foodies.

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